j34FF5 BeautyMagazine: Cauliflower Is Your Answer For Super Cheap Winter Meals
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Cauliflower Is Your Answer For Super Cheap Winter Meals

There are many winter vegetables that we can call on at this time of year but none, I'd argue, as delicious or as versatile as the cauliflower. Depending on how you cook it, cauliflower can become deliciously nutty and caramelised, be blended into creamy soups and sauces or blitzed into something some people call rice. It's so versatile that it can even be made into gnocchi! Plus, it's cheap enough to fill you up without breaking the bank.Ahead we've brought together some of our favourite creative cauliflower recipes to tide you over in these increasingly cold and uncertain times, whether you're after a vegan mac and cheese, a tangy pickle situation or a flavourful 'alternative' to rice...If you ever need a recipe to convince someone that cauliflower can be moreish, this is the one. It's sticky, tangy, saucy and utterly addictive.Sticky Sesame Cauliflower by Vegan RichaOne of the many perks of cauliflower is that, when boiled and blended, it forms a silky, creamy, slightly tangy sauce that's a perfect cheese substitute. Which makes it a dream for clever vegan cooking.Vegan Cauliflower Mac And Cheese by Love and LemonsWhile it works as a main event, cauli (yes, we're calling it cauli now) is also a killer side. Who wouldn't want spicy shrimp with a side of creamy cauliflower mash?Spicy Shrimp With Cauliflower Mash And Garlic Kale by Pinch Of YumOr, alternatively, as a roasty accompaniment to pasta!Red Pepper Cashew Pasta by Pinch Of YumAnother intriguing option is to go down the pickled route. This recipe for escabeche is spicy, flavourful and satisfyingly crunchy.Spicy Pickled Cauliflower by Minimalist BakerWhile cauliflower makes a great cheesy sauce substitute for vegans and the dairy-free crowd, if you're able to eat dairy you might as well chuck a whole bunch in and make your lunchtime soup a proper hug in a bowl.Cheesy Cauliflower and Potato Soup by Budget BytesAnd then there's the classic of the 2010s, the so-called cauliflower 'rice'. While we wouldn't recommend cutting carbs for the sake of it, cauliflower rice truly can be tasty when made properly (as it is here).Mediterranean Cauliflower Rice by Cookie & KateLike what you see? How about some more R29 goodness, right here?6 Seasonal Recipes To Warm You Up This AutumnOur Favourite Soothing Soup Recipes6 Cavolo Nero Recipes For Italian Comfort Food



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